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Title: Hot Buttered Rum .002
Categories: Beverages
Yield: 1 Servings
1 | tb | Brown Sugar |
Dash Ground Cinnamon | ||
3/4 | c | Warm Water |
Lemon Slices (Optional) | ||
2 | ts | Butter Or Margarine,Softened |
Dash Ground Nutmeg | ||
3 | tb | Rum |
In a nonmetal mug stir together the brown sugar, butter or margarine, cinnamon and nutmeg. Stir in the warm water. Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or till steaming hot. Stir in the rum. Garnish with lemon slices, if desired. ... from a file of Carl Berger
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