previous | next |
Title: Maple-Banana Frosty
Categories: Beverages Breakfast Fruit
Yield: 1 Servings
1/2 | md | Banana |
1/2 | c | Skim milk |
1 | c | Light yogurt (Dannon), Fat |
Free -- Vanilla | ||
1 1/2 | ts | Reduced calorie syrup -- |
Maple flavor |
Place banana slices in single layer on baking sheet. Cover and freeze until firm. Place milk in a shallow container; cover and freeze 25 minutes or until slushy. Combine frozen banana, milk, yogurt, and syrup in blender; cover and process until smooth. Pour into glass.
Recipe By : Danica Paz
previous | next |