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Title: Nora Mill Buckwheat Buttermilk Pancakes
Categories: Cake Breakfast Pancake
Yield: 8 Servings
| 1 1/2 | c | NORA MILL buckwheat flour |
| 1 | ts | Dry yeast |
| 1 | c | Buttermilk |
| 3 | tb | NORA MILL whole wheat flour |
| 1 | c | Lukewarm water |
| 1/2 | ts | Salt |
Dissolve dry yeast into lukewarm water. Add buttermilk, both flours, and salt, then mix well. Let set overnight. Bake the next day on a hot griddle.
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