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Title: Tea Crush
Categories: Beverages
Yield: 1 Servings
| 3/4 | c | English Breakfast or another black tea |
| 1 | tb | Lemon juice |
| 1 | tb | Orange juice |
| 1/2 | c | Crushed ice |
| Sugar to taste | ||
| Ice cubes | ||
| Lemon and orange slices for garnish |
Mix the tea, juices, crushed ice, and sugar in a blender for 15-20 seconds, or until smooth. Pour over ice in a tall glass and garnish with a slice of lemon and a slice of orange.
Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 61
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