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Title: Best of the West Cookies
Categories: Cookie Dessert
Yield: 8 Servings
| 1 | c | Butter |
| 1 | c | Sugar |
| 1 | c | Brown sugar |
| 1 | Egg | |
| 1 | c | Oil |
| 1 | c | Rolled oats |
| 1 | c | Corn flakes -- crushed |
| 1/2 | c | Coconut -- shredded |
| 1/2 | c | Pecans -- chopped |
| 3 1/2 | c | Flour, all-purpose |
| 1 | ts | Baking soda |
| 1 | ts | Salt |
| 1 | ts | Vanilla |
Preheat oven 325 degrees. Cream together butter and sugars until light and fluffy. Add egg, mixing well, then salad oil, mixing well. Add oats, cornflake, coconut, and nuts, stirring well. Then add flour, soda, and salt. Place parchment paper on sheet pa Allow to cool for a few minutes before removing from pan. Make 4 dozen cookies.
Recipe By : Alaska Sightseeing/Cruise west