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Title: Cherry Honey Pie
Categories: Honey Cherry Pie Dessert Blank
Yield: 4 Servings
2 | c | Pitted cherries |
3/4 | c | Honey |
3 | tb | Tapioca |
1 | tb | Butter |
1/2 | ts | Cinnamon |
9 | " unbaked pie shell and | |
Strips |
Combine cherries, honey and tapioca. Pour into pie shell. Dot with butter and sprinkle with cinnamon. Cover with lattice-top crust. Bake in 450 oven for 10 minutes. Reduce heat. Bake in moderate oven (350) for 30 min.
From: Danial Mannen Date: 11-16-96 (14:15) The Computer Workshop (109) Recipes
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