Title: Tofu Tacos
Categories: Vegetarian Mexican
Yield: 6 Servings
| 12 | oz | Tofu Drained |
| 1/2 | c | Cooked Brown Rice |
| 1/2 | | Green Pepper Chopped |
| 1/4 | c | Catsup |
| 1/2 | ts | Salt |
| 1/2 | pk | Taco Seasoning Mix |
| 6 | | Corn Tortillas |
| 1/2 | c | Chopped Tomato |
| 1/2 | c | Chopped Onion |
| 1 1/2 | c | Shredded Lettuce |
Combine Tofu, Rice, Green Pepper, Catsup, Salt & Taco Seasoning, Mixing
Throughly. Heat Skilet & Warm Tortillas Until Soft & Pliable. Fill Each
Tortilla With Tofu Mixture & Garnish With Tomato, Onion & Shredded Lettuce.
Season With Hot Sauce If Desired.
(Fat 3. Chol. O.)