Title: Citrus Dumplings - Microwave
Categories: Microwave Dessert
Yield: 2 Servings
1/2 | ts | Finely Shredded Orange Peel |
1/2 | c | Orange Juice |
2 | ts | Cornstarch |
1/4 | ts | Ground Cinnamon |
11 | oz | Mandarin Orange Sect., Drain |
1/2 | c | Bisquick |
2 | tb | Sugar |
2 | tb | Milk |
1 | ts | Sugar |
| | Dash Ground Cinnamon |
In a 1-quart casserole stir together orange juice, cornstarch and 1/4 t
ground cinnamon. Micro-cook, uncovered, on 100% power for 1 1/2 to 2
minutes or till thickened and bubbly, stirring every 30 seconds. Stir in
drained mandarin orange sections and finely shredded orange peel.
Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or till mixture
is heated through. Meanwhile for dumplings, stir together Bisquick and 2 T
sugar. Add milk, stirring just till moistened. Drop mixture into four
mound atop the hot orange mixture. Micro-cook, uncovered, at 50% power for
6 to 7 minutes or till dumplings are just set. Stir together the 1 t sugar
and dash of ground cinnamon. Sprinkle sugar mixture atop dumplings.
Reposted from Ron's Plaice in Blackpool:)