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Title: Cookie Pizza
Categories: Chocolate American Microwave Pizza Dessert
Yield: 16 Servings
1/2 | c | Packed brown sugar |
1/4 | c | Granulated sugar |
1/2 | c | Margarine or butter, softene |
1 | ts | Vanilla |
1 | Egg | |
1 1/4 | c | All-purpose flour* |
1/2 | ts | Baking soda |
1 | pk | (6 ounces) miniature Semisweet chocolate chips |
1 | c | Sweetened whipped cream |
1/4 | c | Chopped walnuts |
1/4 | c | Flaked or shredded coconut, Toasted |
1/2 | c | Candy-coated chocolate candi |
* if using self-rising flour omit Baking soda.
Heat oven to 350 degrees. Mix sugars, margarine, vanilla and egg. Stir in flour and baking soda (dough will be stiff). Stir in chocolate chips. Spread or pat dough in ungreased 12-inch pizza pan or on a cookie sheet. Bake about 15 minutes or until golden brown; cool. Just before serving, spread cookie with whipping cream. Sprinkle with walnuts, coconut and chocolate candies. Cut into wedges. Refrigerate and remaining cookie. 16 SERVINGS; 260 CALORIES PER SERVING.
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