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Title: Easy Pear Dessert
Categories: Dessert Fruit
Yield: 4 Servings
1 | tb | Butter |
3 | Ripe pears | |
1/2 | c | Butterscotch or caramel ice cream topping |
Scoops of vanilla ice cream or Ice Milk |
Peel, core and thinly slice pears.
Heat butter in a medium skillet over medium heat. Add the sliced pears. Cook until pears are softened, stirring occasionally. Add the topping and heat until the mixture is bubbly, stirring occasionally.
Serve over ice cream.
Easy Recipes 1992
++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md. ++
From: Gail Shipp Date: 10-25-97 (11:34) The Once And Future Legend (1) Cooking
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