Title: Newfoundland Bakeapple Jam
Categories: Canadian Jam
Yield: 4 Servings

1	lb	Washed fresh bakeapples
3/4	lb	Sugar

Place berries in a large, heavy boiler Put sugar on berries and let stand overnight. Place boiler on stove, and add 1/4 cup of water. Bring slowly to a boil. Let boil for 20 to 30 minutes. Pour immediately into hot, sterilized jars. Seal in the usual manner.

bc@baccalieu.com

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