Title: Hazelnut Chocolate Cake
Categories: Cake Chocolate Dessert
Yield: 24 Servings

:		CAKE-----
	1 c	Butter
3	/4 c	Hazelnut liqueur
1	/4 c	Cocoa
1	/4 c	Water
	2 c	Flour
1 1	/2 c	Brown sugar
	1 t	s Baking soda
	2	Eggs
	14 o	z Sweet condensed milk
:		TOPPING-----
1	/4 c	Butter
1	/4 c	Cocoa
	3 c	Powdered sugar
1 1	/2 c	Hazelnuts -- chopped

Melt butter in pan, stir in cocoa then liquids. Bring to a boil and set aside. Mix dry ingredients in a large bowl, then beat in cocoa mixture. Add eggs and 1/3 cup sweet condensed milk; beat well. Pour into a grease and floured 15x10" pan and bake at 350~ for 20-25 minutes. TOPPING: In saucepan, melt butter, cocoa, remainder of sweet condensed milk and powdered sugar. Stir until smooth. Pour over warm cake, sprinkle top with chopped hazelnuts.

Recipe By :

From: Ghislaine Dumont Date: 04-02-98 (15:32) Doc's Place Bbs Online. (593) Recipes

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