Title: Honey Country Ice Cream
Categories: Dessert Icecream
Yield: 1 Servings

1/3	c	Honey
2	c	Light cream
1		Egg
2	ts	Vanilla
1	c	Heavy cream.

Honey Country Ice Cream

Combine honey with 1 cup light cream. Beat in the rest of the light cream, the egg and the vanilla. Stir in the heavy cream. Chill and freez in an ice-cream maker Variations: Add 1 ripe mashed banana and 1/2 teaspoon of lemon juice or 1/2 cup chopped dates and 1/2 cup chopped walnuts.

Makes 1 quart

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