Title: Cheeseburger Pizza
Categories: Pizza Ground Beef
Yield: 6 Servings
| 2 | pk | 7 1/2 oz pkg refrigerated |
| | | Biscuits |
| 3/4 | lb | Ground beef |
| 1/2 | c | Chopped onion |
| 1 | cn | 11 oz condensed Cheddar |
| | | Cheese soup/sauce |
| 2 | ts | Prepared mustard |
| 1/8 | ts | Hot pepper sauce |
| 1 | cn | (8 oz) tomatoes,drained |
| | | And chopped |
| 2 | tb | Sliced scallions |
| 1/2 | c | Shredded Mozzarella cheese |
| | | Sliced pitted ripe olives |
| | | And dill pickle chips for |
| | | Garnish,if desired |
Pat biscuits into a 12" round greased baking sheet or pizza pan.Bake @ 400
degrees for 10 minutes. Meanwhile,cook and stir beef and onion in a skillet
until beef is browned and onion is tender.Drain off fat.Stir in soup,
mustard and hot pepper sauce.heat through. Spread beef mixture over
biscuits to within 1/2" of the edge. Top with remaining ingredients.Bake 5
minutes more or until biscuits are golden brown.Garnish with sliced pitted
ripe olives and dill pickle chips,if desired.Cut into wedges and
serve.Makes 6 servings.