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Title: Maryland Black Pepper Cookies~
Categories: Cookie
Yield: 60 Servings

2 Eggs -- separated
1cBrown sugar
1cFlour
1tsCinnamon
1/4tsSalt
1/2tsGround cloves
1/4tsBlack pepper
1/4tsBaking soda
1/4tsBaking powder
1cRaisins & nuts

Beat eggs whites and yellows separately. Then beat together. Add sugar & mix well. Sift dry ingredients & add to eggs. Stir in raisins and nuts. Add more flour if needed. The dough should be stiff. Drop by tbsp onto greased sheet. Bake at 375 for about 7 mins.

Makes about 5 doz.

Per cookie: Calories 30; fat 0.9; cholesterol 7mg; carbohydrate 5.2g; fiber 0.2g; protein 0.7g; sodium 19mg.

Lisa Wilson 5/21/95

Recipe By :

From: Marjorie M Date: 06-06 Cooking

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