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Title: Strawberry Satin Pie
Categories: Dessert Pie
Yield: 8 Servings
1 | Baked 9-inch Pastry Shell | |
1/2 | c | Sliced Almonds, toasted |
3 | c | Fresh Strawberries |
1/4 | c | Sugar |
2 | ts | Cornstarch |
Few drops of red food color | ||
Whipped Cream | ||
CREAMY SATIN FILLING | ||
1/2 | c | Sugar |
3 | tb | Cornstarch |
3 | tb | All Purpose Flour |
1/2 | ts | Salt |
2 | c | Milk |
1 | Egg, slightly beaten | |
1/2 | c | Whipping Cream |
1 | ts | Vanilla |
From: Anne Marie Chiappetta Date: 05-31-94
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