Title: Top Gun Bourbon and Sweet Potato Pie
Categories: Holiday Pie
Yield: 8 Servings

	2 c	sweet potatoes -- cooked and
:		mashed
3	/4 c	egg beaters¨ 99% egg
:		substitute
	4 T	B margarine
	1 c	sugar
	1 t	s vanilla
	1 t	s nutmeg
	1 T	B lemon juice
1	/2 c	bourbon
	1	pie crust (9 inch) --
:		unbaked

Mix together all ingredients thoroughly. Pour into 9-inch unbaked pie crust and bake at 325 degrees for 45 minutes. This has a strong bourbon taste. You might want to use only half the bourbon called for with another liquid to make up the remaining liquid needed.

Recipe By : Jo Anne Merrill

From: Mike Key Date: 10-25-97 (16:29) The Once And Future Legend (9) Recipes

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