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Title: Pineapple Salsa
Categories: Salad Mexican Salsa
Yield: 1 Servings
1 | cn | (20-oz) crushed drained |
Pineapple | ||
1 | sm | Red bell pepper seeded |
And chopped | ||
2 | tb | Red onion |
1 | Fresh jalapeno pepper | |
Seeded and minced | ||
1 1/2 | tb | Chopped cilantro |
1/4 | ts | Salt |
1/8 | ts | Pepper |
In medium serving bowl, combine all ingredients. Cover and chill until ready to serve.
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