Title: Molasses Zucchini Cake
Categories: Dessert
Yield: 12 Servings

	1	whole egg -- beaten
1	/3 c	sugar
1	/2 c	molasses
1	/4 c	vegetable oil
1	/2 c	chopped nuts
	2 c	all-purpose flour
	1 t	s salt
	1 t	s baking soda
3	/4 t	s baking powder
1 1	/2 t	s dried grated lemon rind
2	/3 c	buttermilk
	2 c	zucchini -- diced (NOT
:		GRATED)

Mix egg, sugar, molasses, and oil; add nuts. Mix together flour, salt, soda, baking powder and lemon rind; add alternately with buttermilk to egg mixture. Stir in chopped zucchini. Pour into a greased and floured 9x13-ich pan. Bake at 350-degrees for 35-40 minutes.

Recipe By : Paula Simmons

From: Mike Key Date: 09-07-98 (17:44) The Once And Future Legend (9) Recipes

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