Title: Chocolate Chip Peanut Butter Cups
Categories: Blank
Yield: 4 Servings

24		Mini
1		(16 oz.) chocolate chip
		Dough (Pillsbury)
1		(9 oz.) bag peanut butter
		Cups
		Muffin pan

Preheat oven to 350 degrees. Cut dough into 12 equal slices. Cut slices in half to make 24 pieces. Roll each into a ball and place one in each cup of pan. Bake 7 minutes. While cups are baking unwrap candy (1 for each cup). Remove pan from oven and place one candy in center of each cup. Push down slightly. Bake for 7-8 minutes more. Let cool in pan 10 minutes before removing.

Recipe By :

previous

next