Title: Chocolate Mounds
Categories: Blank
Yield: 4 Servings

1/2	c	Shortening
1	c	Sugar
2		Eggs
1/2	ts	Vanilla
1	c	Buttermilk or sour milk
2	c	Flour
2	ts	Baking powder
1/2	ts	Soda
1	ts	Salt
1/2	c	Cocoa

Cream first 4 ingredients. Mix flour, baking soda, baking powder, salt and cocoa. Add flour mixture and 1 cup buttermilk, mix well. Drop by teaspoon on baking sheet. Bake at 375 degrees. May be frosted.

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