Title: Chocolate Pie (No-Cook)
Categories: Blank
Yield: 4 Servings

12	oz	Chocolate chips
2	tb	Sugar
3	tb	Milk
4		Eggs
1	ts	Vanilla

Put together chocolate chips, sugar, and milk in top of double boiler to melt. Take off stove and separate eggs.

Beat egg whites until stiff. Fold in 4 egg whites and vanilla. Pour into either baked pie shell or graham cracker pie shell and chill overnight.

ÕþBCREAM TOPPING:þb Õ ÕHeavy cream 2 tbsp. sugar 2 drops mint (Or more of other extracts) Õ

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