Title: Chocolate Sheath Cake
Categories: Blank
Yield: 4 Servings

2	c	Flour
2	c	Sugar
1		Stick butter
1/2	c	Salad oil
4	tb	Cocoa
1	c	Water
1	c	Buttermilk
2		Eggs -- beaten
1	ts	Soda
1	ts	Vanilla

Sift flour and sugar. Combine butter, oil, cocoa and water in saucepan. Bring to a boil. Pour over flour mixture and beat well. Add remaining ingredients and mix thoroughly. Pour into oblong pan and bake at 400 degrees for 20 minutes.

ÕICING: Õ Õ4 tbsp. cocoa 1 stick butter 6 tbsp. cream 1 box confectioners sugar Õ Combine cocoa, butter and cream in saucepan, bring to a boil. Pour over confectioners sugar, stirring constantly. Pour over hot cake.

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