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Title: Raisin Honey Chews
Categories: Cookie
Yield: 36 Servings
3/4 | c | Shortening |
3/4 | c | Granulated sugar |
1/2 | c | Honey |
1 | Egg | |
1/2 | ts | Grated orange peel |
1 1/4 | c | All-purpose flour |
1 | ts | Baking soda |
1/2 | ts | Salt |
2 | c | Oatmeal, quick cooking |
1 | c | Seedless raisins |
Cream together shortening, sugar, honey, egg and peel. Stir in flour, soda, salt and oats; beat well. Add raisins. Drop by tablespoonfuls onto greased baking sheets. Bake abouve oven center at 375 degrees for 8 to 10 minutes or until evenly browned. Let stand on sheets 2 to 3 minutes; remove to wire racks to cool. Makes about 36 cookies.
Lorna Brown, Prodigy Food & Wine Board
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