Title: Eggnog Waffles
Categories: Breakfast
Yield: 4 Servings

2	c	Sifted flour
2	ts	Baking powder
1	ts	Baking soda
1/2	ts	Salt
2		Eggs, well beaten
2	c	Eggnog
6	tb	Vegetable oil
1	c	Chopped nutmeats, pecans or
		English walnuts

Sift flour with baking powder,soda and salt.Combine eggs,eggnog and shortening.Add mixture to sifted dry ingredients.Mix until smooth.Fold in nuts.Bake waffles in a preheated waffle iron until steam no longer escapes from the grid.

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