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Category: THAI


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   Kai Yang (Garlic Chicken)
   Kang-Ped Bhet-Yang - Thai Roast Duck Red Curry
   Lemongrass Chicken
   Fresh Vegetable Salad
   Ajar
   Cafe Kati's Mango Spring Rolls
   Chili and Tomato Dip (Nam Prik Num)
   Garlic Oil
   Hot and Sour Mushroom Soup (Tom Yum Het)
   Jungle Curry (Kaeng Paa Moo)
   Jungle Curry Paste (Kaeng Paa)
   Kung Yang Sot Makham Piak-Broiled Lobster in Tamarind Sauce
   Kwan's Sweet and Sour Sauce
   Mashed Aubergines (Nam Prik Makhua Yao)
   Mee Krob (Crisp-Fried Noodles)
   Salat Khaek (Southern Thai Salad)
   Shrimp with Tomato Chili Sauce
   Siamese Fried Chicken (Gai Tord)
   Sweet and Sour Aubergines (Yam Makhua Phao)
   Sweet and Hot Chili Sauce
   Thai Chuu-Chii (Red Curry) of Coffin Bay Scallops
   Thai Garlic Prawns
   Thai Green Curry Chicken with Basil
   Thai Ham and Chicken Salad
   Thai Melon Salad
   Thai Peanut Sauce
   Thai Style Gemfish with Beans and Mushrooms
   Yam Thua Phu (Spicy Winged Bean Salad)
   North Thai Tomato-&-Meat Sauce (Nam Prik Ong)
   Thai Style Gemfish, with Beans & Mushrooms
   Thai Yam Yai Siamese Princess Salad "I Love Thai Food"
   Thai Pork Satay
   Stir Fried Green Beans with Pork and Chilies
   Thai Cucumber Salad
   Shrimp in Yellow Sauce
   Thai Pork with Basil
   Thai Burgers with Mint Cucumber Relish
   Capelli D'angelo with Thai Chicken
   Laab Nuea (Ground Beef Salad)
   Crab Fried Rice with Nam Prik Sauce
   Stir-Fried Tofu with Vegetables
   Thai Green Chicken Curry
   Thai Beef Salad
   Piquant Thai Dipping Sauce
   Red Curry Beef
   Stir-Fried Tofu and Bean Sprouts
   Lobster Scallop Curry
   Lone Dao Jiow (Dao Jiow Coconut Sauce with Fr
   Fried Beancurd with Sweet Nut Sauce (Tao Hou
   Noodles with Vegetable and Curry Sauce (Gueyt