Title: Tomato Basil Soup
Categories: Soup
Yield: 1 Servings

2	lb	Tomatoes
3		Onions
		Vegetable oil or butter
1		Garlic clove
		Fresh basil
1	tb	White vinegar
		Salt to taste
		Water

Fry tomatoes with onions in the oil/butter. Throw in thin sliced garlic and fresh basil. Blend with a little water and vinegar and salt. Heat up and serve.

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