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Title: Crab & Cucumber Rolls
Categories: Appetizer
Yield: 6 Servings
1/2 | lg | Cucumber |
3 1/4 | oz | Crab |
2 | tb | Mayonnaise |
3/4 | ts | Onions, chopped; finely |
1/2 | pn | Salt |
1/4 | ts | Sugar |
2 1/2 | dr | Tabasco |
Cut ends off cucumber and cut into 3 pieces. Remove seeds with corer or a sharp knife, making a large cavity. Mix crab, mayonnaise, onion, salt, sugar and Tabasco. Stuff into cucumber. Wrap cucumber in plastic wrap and chill. Slice into 1/2"-thick slices.
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