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Title: Barbecued Beef Sandwiches for a Crowd
Categories: Meat Bbq
Yield: 45 Servings
2 | Beef briskets, trimmed about 12 lbs. | |
6 | c | Barbeque sauce |
2 | c | Water |
50 | Hamburger buns |
Place briskets in a large roasting pan. Combine barbecue sauce and water; pour over meat. Cover tightly and bake at 325 for 4 to 4 1/2 hours or until fork-tender. Remove meat from juices; cool. Skim fat from juices. Thinly slice meat; return to pan and heat in juices. Serve on buns.
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