Title: Muscatine Clam Dip
Categories: Appetizer Dip Seafood
Yield: 1 Recipe

2	pk	(3 oz. each) Cream cheese
3/4	c	Mayonnaise
1	sm	Clove of garlic, crushed
1	cn	(7 oz) minced clams, drained
1/4	ts	Salt
1/4	ts	Pepper
1/2	ts	Paprika
1	ts	Worcestershire sauce

Mix the cream cheese, mayonnaise, and garlic together until smooth. Add minced clams and blend in with seasonings. Chill. Serve with crackers or raw vegetables.

No nutritional information given.

FROM: Recipes from Iowa With Love, by Peg Hein and Kathryn Cramer. Copyright 1982 from my October recipe book swap partner, Lisa Crawley, aka TSPN! Thanks Tspn. Formatted to MM by Trish McKenna.

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