Title: Herbed Yogurt Marinade for Lamb
Categories: Lamb Marinade
Yield: 1 Servings

1	c	Yogurt
3	tb	Olive oil
2	sm	Garlic cloves, chopped fine
1	ts	Chopped fresh mint or 1/2 teaspoon dried
1	ts	Chopped fresh tarragon or 1/2 teaspoon dried
		Generous sprinkling of freshly ground pepper

In a food processor, pulse the yogurt several times until smooth. Pour in the olive oil and pulse 2 or 3 times. Add remaining ingredients and pulse until blended. Yield: 1 1/4 cups.

Source: The Joy of Grilling

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