Title: Italian Cheese and Herb Bread (Abm)
Categories: Bread Breadmaker
Yield: 12 Servings

1 1/8	c	Water -- warmed to 80
		Degrees
1	tb	Olive oil
1		Garlic clove -- finely
		Minced
1 1/2	ts	Oregano -- minced
3	c	Bread flour
2/3	c	Parmesan cheese -- freshly
		Grated
1	ts	Sugar
1 1/2	ts	Yeast

Mix parmesan into flour. Add ingredients in order suggested by your bread machine. Make a well in the center and add yeast. Bake on French setting, medium crust. Makes a 1 1/2 pound loaf.

Recipe By : Barbara Zack

From: Barbara Zack Date: 21 Apr 97 Mastercook Recipes (Mailing List) Ä

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