Title: Sausage-Bean Casserole
Categories: Sausage Bean Casserole Entree Microwave
Yield: 6 Servings

1	lb	Pork sausage
1		Green pepper, cut into 1" pieces
16	oz	Can lima beans, undrained
16	oz	Can whole tomatoes, undrained
1/2	c	Quick-cooking rice
1	tb	Brown sugar
1	tb	Molasses
1	ts	Prepared mustard

Crumble sausage into a 2 qt microwave-safe casserole. Add green pepper. Microwave (high), uncovered, for 6 to 7 minutes or until sausage is no longer pink, stirring once. Drain. Stir in remaining ingredients. Cover with casserole lid. Microwave (high) for 8 to 10 minutes or until boiling hot, stirring once.

Tip: A 10 oz package of frozen lima beans can be substituted for canned beans. Increase final cooking time to 10 to 12 minutes.

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