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Title: Orange, Cucumber and Peanut Salad
Categories: Salad
Yield: 4 Servings
1 | Cucumber; scrubbed and thinly sliced | |
1 | tb | Peanuts; chopped |
1 | Orange; peeled and thinly sliced | |
1 | tb | Rice vinegar |
1 | tb | Oriental sesame oil |
Salt and pepper |
In plastic container, mix all of the ingredients together. Season with salt and pepper. Cover tightly. Source: Penny Whistle Lunch Box Book
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