Title: Savory Cheese Snacks
Categories: Appetizer
Yield: 3 Servings

1/2	lb	Sharp cheddar cheese
1/2	lb	Bacon, fried, drained,
		Crumbled
2	md	Onions
3	tb	Chili sauce
1		Long french bread loaf

Put cheese, bacon, onions through food grinder. Add chili sauce; blend. Cut bread in 1/4 inch slices. Spread slices, about 1 tablespoon per slice. Broil until brown. Submitted By RANDY RIGG

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