Title: Great Potato Bread (1.5# & 1#)
Categories: Egg Vegetable
Yield: 1 Servings

5	oz	Warm water -- (3 1/2 oz)
2	tb	Butter -- (1T)
2		Eggs -- (1)
1/2	c	Buttermilk, non-fat -- (2
1/2		Oz)
1/4	c	Dry milk -- (2T)
4	tb	Mashed potato flakes -- (2
1/2		T)
1	ts	Salt -- (1/2t)
2 3/4	c	Bread flour -- (2C)
2	tb	Sugar -- (4t)
1	ts	Active dry yeast -- (1/2 t)

Load ingredients in bread basket according to your machine's

Note: I did use 2 teaspoons of yeast in the 1 1/5# loaf in my Hitachi machine. The recipes calls for 2 t only in the Panasonic/National machines. Nutritional Info per Great Bread Machine Recipes: Per 1.5# loaf: calories 2073, fat 44 grams, 19% cff Per 1 # loaf: calories 1384, fat 24 grams, 16%cff Per MasterCook: 1.5# loaf - calories 1936, fat 38 grams

Recipe By : Great Bread Machine Recipes - Norman Garrett

From: Bread-Bakers-Errors@lists.Best.Codate: 13 Apr 97 Bread Bakers Digest (Ask Karen For Posting Access Ä

previous

next