Title: Sunbeam Sauteed Bananas
Categories: Dessert
Yield: 4 Servings

2		Slightly underripe bananas
		Lemon juice
		Granulated sugar
2	tb	Butter or margarine

Peel slightly under ripe bananas; cut in half lengthwise, then in half crosswise. Brush with lemon juice and roll in granulated sugar.

Preheat frypan to 300 degrees F, melt butter. Add bananas and brown, turning with pancake turner. Serve hot with poultry or meat.

Source: Sunbeam Electric Frypan Recipe Booklet Typos by Dorothy Flatman 1996

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