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   Pheasant in a Bag
   A Fab Sauce for Lean Game Birds
   About Processing a Deer
   How To Clean a Possum
   Things You Look for in a Good Japanese Sushi Restaraunt 2
   Spit-Roasting a Pig
   Filet Mignons on a Potato Cake
   Veal a la Madelon with Parisienne Potatoes
   Saute Potatoes a la Francaise
   Party Potatoes for a Crowd
   Papas a la Huancaina (Potatoes W/cheese & Chi
   Leek and Potato Soup - Swp Cennin a Thatws(We
   Spanish Potato Omelet (Tortilla a la Espa¥ola
   Pan-Fried Catfish with a Warm Andouille Potato Salad
   Granny's Ham & Potato Gratin for a Crowd
   Fish in a Fish
   Saumon Roti a L'effilochee D'endives
   Salmon on a Bed of Lentils
   Soupe De Saumon a la Creme
   Soupe De Saumon a la Creme From the Chaparral
   Fish on a Stick
   Tourtiere a la Ouananiche (Lac St-Jean Salmon
   Alaska Salmon a la Rainier
   Salmon in a Vibrant Sauce
   Salmon or Halibut in a Vibrant Sauce
   Salmon a la King
   Salmon with a Horseradish Crust
   Oven-Steamed Salmon on a Bed of Aromatic Vegetables
   Smoked Salmon with Caviar on a Crisp Potato Pancake
   Poaching a Salmon
   Caramelized Salmon over a Warm Potato Salad
   Salmon on a Bed of Creamy Cabbage (Saumon Poele Au Chou)
   Scrambled Eggs a la Suzanne Halliday
   Vodka Cured Salmon Salad in a Pastry Brochee
   Salmon a la Michael
   Salmon, Grilled with a Tomato-Dill Marinara
   Russian Tea Room's Blini with Smoked Salmon A
   A Little Marvolis Eggnog
   A Valium
   Apple Pie in a Glass
   Burton Ford's Mexican Chocolate En Leche (With a Kick)
   Cider Fruit Punch a la Normande
   Creme Brulee a L'orange - Glorious Liqueurs
   Eggnog for a Crowd
   Honey of a Raspberry Sorbet
   Hot Buttered Rum (Kp: Posted This Before, Deserves a Repo
   Hot Lemonade - a Sore Thorat/flu Remedy
   Jogging in a Jug
   Lemonade Made in a Crock (Pat Stockett)
   Raspberry Mousse for a Crowd - Glorious Liqueurs