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Title word: A

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   Poulet a la Diable
   Tortelli Di Zucca (Pumpkin Tortelli) L a Time
   Risotto Con Pesce Gatto E Erba Cipollina (L A
   Professional Range Tips (L a Times)
   Tomato Soup with Basil (Potage De Tomate a la Basilic)
   Poisson a la Provencale
   Serrano and Ginger Custard ("Peppers a Cookbook")
   Steak and Oysters a la Creole
   Robb's Apple Pie in a Bag
   Chocolate Mousse a la Hackman
   Maple Walnut Cake (Gateau a L'erable Et Noix)
   Steamed Rice Mould with Coconut Cream Xoi Nuoc Dir A
   Mashed Root Vegetables with Sweet Garlic (L A
   "Chickenless" a la King
   Apple Pie in a Jar
   Bean Dip a la Dr. Pepper
   Mousse in a Minute
   A Calender of Seasonal Produce 1
   A Calender of Seasonal Produce 2
   A Calender of Seasonal Produce 3
   Roast Beef Tenderloin in a Dry Rub Crust
   Tourtiere a la Ouananiche
   Salade a la Boulonnaise
   Cafe Martin Escalope De Veau a la Creme
   Scampi a la Wheatley Hills
   Karen Lee's Tips for Cooking in a Wok
   Roast Duckling a la Orange
   Braised Wild Duck Breasts in a Spiced Wine Sauce
   Chicken in a Pouch with Vegetables
   Dinner on a Painters Palette Beets
   Dinner on a Painters Palette Fennel
   Dinner on a Painters Palette Pureed Yams
   Dinner on a Painters Palette Salmon Fillet
   Dinner on a Painters Palette Spinach
   Pineapple a la Mode
   A Stunning Appetizer
   Champignons a la Creme
   Breaded Shrimp a la Mode
   Cock a Noodle Casserole
   Ragged Pasta with a Thousand Herbs
   Spinach Dip in a Bread Bowl
   Coquilles a la Florentine
   A Day At the Beach
   Chili in a Bread Bowl
   Alaskan Rock Fish a la Mary
   Complete Chicken Dinner in a Pot
   Chopped Fresh Salmon on a Bun (Mf)
   Jambon De la Cabane a Sucre
   Scallops & Pears with Fettucini in a Garlic-Ginger Cream
   Sucre a la Creme