Title word: and
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Pasta with Wild Mushrooms and Sun-Dried Tomat
Forest Fettucine with Morels and Breast of Pheasant
Orzo and Artichoke Salad with Prosciutto
White Bean and Angel Hair Pasta Soup
Linguine with Asparagus and Goat Cheese
Tagliatelle with Salmon and Horseradish Sauce
Artichoke and Spinach Stuffed Shells
Jeannie's Macaroni and Cheese
Red and Yellow Tomato Cappellini
Oriental Noodles with Snow Peas and Ginger Ch
Chinese Noodles with Tomatoes and Peppers
Ziti with Red Peppers, Olives, Artichokes And
Sweet and Smoky Pasta Salad
Greek Meatballs and Spaghetti Sauce
Creamy Clam Sauce and Pasta
Artichoke and Mushroom Pasta
Pesto and Spaghetti (Mrs. G.)
Ham and Mac Bake
Pesto with Parsley, Dill and Basil Leaves
Traditional Japanese Noodles and Broth
Really Simple Pasta and Bean Salad
Orzo and Carrot Medley
Pasta with Creamy Goat Cheese and Snap Peas
Spinach and Eggplant Lasagna with Sun-Dried T
Basil Pasta with Tomatos and Feta
Penne Pasta with Black Beans and Mangoes
Linguini with Sausage and Meatballs
Tomato and Garlic Sauce
Fresh Spinach and Linguine with Saffron Butte
Masa Soup
Tomato and Chickpea Soup (Hasa Al-Tomatat Maa
Pumpkin and Chickpea Soup
Split Pea Soup with Chorizo and Sage
Chicken and Chickpea Soup
Cream of Broccoli and Pea Soup (Mf)
Cucumber, Red Onion and Watercress
Pickled Beets and Cucumbers
Paksiw Na Isda (Boiled Pickled Fish and Veget
Pickled Eggs and Beets
Poulet a la Montrachet (Chicken and Mushrooms
Okra Shoyu-Zuke (Okra and Onion Pickles)
Thai Pasta and Seafood Salad
Zucchini and Carrot Pickles
Sugar and Spice Salmon
Hot and Sweet Pickled Peppers
Pickled Carrot, Fennel, and Radish Relish
Cucumber and Bread Salad
Saloon Pickled Eggs and Beets
Pickled String Beans, Pole Beans, and Corn -
Pickled Vidalia and Red Onions - Martha Stewa