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Title word: and


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   Pasta with Wild Mushrooms and Sun-Dried Tomat
   Forest Fettucine with Morels and Breast of Pheasant
   Orzo and Artichoke Salad with Prosciutto
   White Bean and Angel Hair Pasta Soup
   Linguine with Asparagus and Goat Cheese
   Tagliatelle with Salmon and Horseradish Sauce
   Artichoke and Spinach Stuffed Shells
   Jeannie's Macaroni and Cheese
   Red and Yellow Tomato Cappellini
   Oriental Noodles with Snow Peas and Ginger Ch
   Chinese Noodles with Tomatoes and Peppers
   Ziti with Red Peppers, Olives, Artichokes And
   Sweet and Smoky Pasta Salad
   Greek Meatballs and Spaghetti Sauce
   Creamy Clam Sauce and Pasta
   Artichoke and Mushroom Pasta
   Pesto and Spaghetti (Mrs. G.)
   Ham and Mac Bake
   Pesto with Parsley, Dill and Basil Leaves
   Traditional Japanese Noodles and Broth
   Really Simple Pasta and Bean Salad
   Orzo and Carrot Medley
   Pasta with Creamy Goat Cheese and Snap Peas
   Spinach and Eggplant Lasagna with Sun-Dried T
   Basil Pasta with Tomatos and Feta
   Penne Pasta with Black Beans and Mangoes
   Linguini with Sausage and Meatballs
   Tomato and Garlic Sauce
   Fresh Spinach and Linguine with Saffron Butte
   Masa Soup (Vegetable, Lentil and Pea Soup)
   Tomato and Chickpea Soup (Hasa Al-Tomatat Maa
   Pumpkin and Chickpea Soup
   Split Pea Soup with Chorizo and Sage
   Chicken and Chickpea Soup
   Cream of Broccoli and Pea Soup (Mf)
   Cucumber, Red Onion and Watercress
   Pickled Beets and Cucumbers
   Paksiw Na Isda (Boiled Pickled Fish and Veget
   Pickled Eggs and Beets
   Poulet a la Montrachet (Chicken and Mushrooms
   Okra Shoyu-Zuke (Okra and Onion Pickles)
   Thai Pasta and Seafood Salad
   Zucchini and Carrot Pickles
   Sugar and Spice Salmon
   Hot and Sweet Pickled Peppers
   Pickled Carrot, Fennel, and Radish Relish
   Cucumber and Bread Salad
   Saloon Pickled Eggs and Beets
   Pickled String Beans, Pole Beans, and Corn -
   Pickled Vidalia and Red Onions - Martha Stewa