Category: SEAFOOD
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Mendocino Sole
Banana Fish
Salmon for Supper
Simply Sumptuous Shrimp
Salmon Steaks
Crab with Snow Peas
Quebec Poached Salmon
Fish and Brewis
Two Brines for Smoking Fish
Trout Sauteed in Butter
Truite Au Bleu (Blue Trout)
Trout Served Cold in Aspic
Trout and Vegetables in Foil
Filleted Trout with Macadamia Nuts and Fried Capers
Spring Trout and Fiddlehead
Trout Crepes
Fillet of Steelhead Bonne Femme
Trout Stuffed Japanese Style
Baked Stuffed Lake Trout, Salmon, or Walleyed Pike
Fried Lake Trout
Pan Fried Black Bass with Maitre D'hotel Sauce
Smallmouth a la Spednik Sauteed Bass Meunier
Baked Walleye in Sour Cream
Fillets (Or Steaks) of Walleye Mornay
Walleyes in Red Wine Sauce
Deviled Walleye Fillets
Gratin of Walleye
White Perch in Beer Batter
Pan Fried or Sauteed Yellow Perch
Impossible Seafood Pie
Impossible Tuna Pie
Impossible Creole Pie
Impossible Tuna and Cheddar Pie
Baked Cod with Stuffing
Cipate Au Salmon (Layered Salmon Pie)
Crab Custard with Lemon Butter Sauce
Les Petoncles a la Nage (Scallop Soup)
Tourtiere a la Ouananiche (Lac St-Jean Salmon Pie)
Tuna Broccoli Casserole
Clam and Potato Casserole
Crab Quiche
Fried Oysters Wrapped in Bacon
Crab Vegetable Dip
Sole in Wine
Bouillabaisse #3
Clam Chowder, Manhattan Style
Clam Chowder, New England Style
Fish Stock
Lemon Tuna Pasta
Microwave Salmon Ring
Banana Fish
Salmon for Supper
Simply Sumptuous Shrimp
Salmon Steaks
Crab with Snow Peas
Quebec Poached Salmon
Fish and Brewis
Two Brines for Smoking Fish
Trout Sauteed in Butter
Truite Au Bleu (Blue Trout)
Trout Served Cold in Aspic
Trout and Vegetables in Foil
Filleted Trout with Macadamia Nuts and Fried Capers
Spring Trout and Fiddlehead
Trout Crepes
Fillet of Steelhead Bonne Femme
Trout Stuffed Japanese Style
Baked Stuffed Lake Trout, Salmon, or Walleyed Pike
Fried Lake Trout
Pan Fried Black Bass with Maitre D'hotel Sauce
Smallmouth a la Spednik Sauteed Bass Meunier
Baked Walleye in Sour Cream
Fillets (Or Steaks) of Walleye Mornay
Walleyes in Red Wine Sauce
Deviled Walleye Fillets
Gratin of Walleye
White Perch in Beer Batter
Pan Fried or Sauteed Yellow Perch
Impossible Seafood Pie
Impossible Tuna Pie
Impossible Creole Pie
Impossible Tuna and Cheddar Pie
Baked Cod with Stuffing
Cipate Au Salmon (Layered Salmon Pie)
Crab Custard with Lemon Butter Sauce
Les Petoncles a la Nage (Scallop Soup)
Tourtiere a la Ouananiche (Lac St-Jean Salmon Pie)
Tuna Broccoli Casserole
Clam and Potato Casserole
Crab Quiche
Fried Oysters Wrapped in Bacon
Crab Vegetable Dip
Sole in Wine
Bouillabaisse #3
Clam Chowder, Manhattan Style
Clam Chowder, New England Style
Fish Stock
Lemon Tuna Pasta
Microwave Salmon Ring